House made french onion dip served with crostini & fresh vegetables
Grilled Lamb Pops
3 lamb chops rubbed with a mint-rosemary rub, prepared med-rare over a wood fired grill & drizzled with Chef’s pomegranate balsamic glaze (GF)
Hand-cut Potato Wedges
Fresh wedges tossed in a blend of secret spices, served with beer cheese, fry sauce & ranch (GF, V)
Bavarian Pretzels
3 Bavarian-style pretzels with beer cheese, stone ground mustard & hot honey (V)
Blue Crab Beignets
Crab claw meat in signature southern-style batter & fried to a golden brown, with Louisiana remoulade (GF)
Herb-Smoked Lollipop Wings
Chef’s herb rub & lightly smoked lollipop wings (GF)
Spud Nachos
Our potato wedges tossed in a blend of secret spices, house beer cheese, pickled red onion, feta, pickled jalapeno, chives, fire roasted limes and chipotle sour cream.
Pork Pinchos
Spanish marinated pork tenderloin skewers with charred lemon
Wagyu Slider
Local wagyu beef patties with cheddar, lettuce, tomato & house bun spread on toasted brioche buns
(GF) PBLT Slider
Sous vide pork belly with a dijon rosemary rub, grilled crispy, with lettuce, tomato, basil mayo on a brioche bun (2 per order) (Substitute lettuce cups as a GF option)
Crab Cake Slider
Crab cake with lettuce, tomato, melted Swiss, Louisiana remoulade on a brioche bun (2 per order) (Substitute lettuce cups as a GF option)
House-Smoked Pastrami Reuben Slider
House-made pastrami, Russian dressing, sauerkraut, melted Swiss on a brioche bun (2 per order) (Substitute lettuce cups as a GF option)
Spiced Chicken Sliders
Breaded chicken tenderloin tossed in Chef's Dukkah seasoning, ponzu slaw, pickled red onion, and house bun spread on toasted brioche buns
Boards
Carnivore
3 featured meats, fig jam, stone ground mustard, olives, candied walnuts, dried cranberries, pickles, & toast points
2 featured meats, 1 featured cheese, fig jam, pickles, olives, dried cranberries, candied walnuts, stone ground mustard, & toast points
The Big Board
3 featured meats, 3 featured cheeses, fig jam, pickles, olives, dried cranberries, candied walnuts, stone ground mustard, & toast points
Flatbreads
Chicken Bacon Ranch Flatbread
Oven roasted chicken, hickory smoked bacon, house ranch dressing, fire roasted tomatoes, fresh mozzarella, shaved parmesean & chives
Charcuterie Flatbread
2 featured meats, tomato base, topped with fresh mozzarella, & finished with fresh basil & grana cheese
Margherita Flatbread
Tomato base, topped with fresh mozzarella, & finished with fresh basil & grana cheese
Pork Belly & Gnocchi Flatbread
Onion jam base, sous vide pork belly, asiago-stuffed gnocchi, roasted cherry tomatoes, & finished with fresh basil & grana cheese
Wild Mushroom Flatbread
Brie spread, local ground prime wagyu, a trio of balsamic marinated mushrooms, spinach dressed with chili oil, citrus & roasted peppers, crispy onion straws & drizzled with jerk honey butter
